Navigating the realm of food allergies can be challenging, and individuals often seek answers through various tests. One such test, the IgG antibody food panel, has gained popularity. However, it's crucial to understand that the IgG antibody test doesn't hold the key to unraveling food allergies or intolerances.

Diagnosing food allergies can be a complex process, and the choice of tests is crucial to avoid unnecessary anxiety and dietary restrictions. Learn more about IgE antibodies and food allergy testing in this blog.

When it comes to diagnosing food allergies, the process can seem a bit complicated. There are different tests, each with its pros and cons.

Food allergies are not simply a physical disease – they affect the entire lives of patients and their families. Many people underestimate the profound impact of food allergies and might not prioritize strategies to prevent food allergies or manage them safely. The complexities of managing food allergies extend beyond the immediate physical health concerns and into emotional, social, and economic realms.

Navigating the landscape of allergy-free schools is a complex endeavor, with passionate voices on both sides of the debate.

This blog will discuss findings from a recent in-depth analysis of all the clinical trials conducted on early allergen introduction.

In recent years, there has been a noticeable surge in the prevalence of food allergies, highlighting a growing concern among individuals and healthcare professionals. Learn more about several factors that are contributing to this significant public health issue.

Introducing allergenic foods to babies early in life has gained significant attention as a strategy to reduce the risk of food allergies and promote healthier outcomes. Learn more about the evidence-based recommendations from international medical associations to direct the early introduction of allergens.

Explore the impact of living with food allergies and learn how to create a safe and fulfilling lifestyle.

Explore six reasons why parents should consider introducing allergens early and often to their babies.

Examine how infant feeding practices and food allergy rates have transformed over time, from the 1950s until present day.

Explore the reasons behind the delay between new medical research and practice change in allergy care, along with some highlights on the challenges and potential solutions to bridge this gap for the benefit of patients.

Food allergies affect millions of people worldwide, with a significant impact on children. In this blog, we will explore the concept of early allergen introduction, its importance in preventing food allergies, and safe methods for introducing common allergens to infants.

Do you think your baby’s rash may be caused by a food allergy? Let’s look at how to identify and treat a food allergy rash.

Are you concerned your baby may have hives? Learn about hives, what they mean, and how you can treat them.

Children often describe food allergy symptoms in unique ways. Learn different ways children may tell you about food allergic reaction symptoms.

Cow’s milk allergy is the most common food allergy in children under the age of 5. Learn about milk allergy management, treatment, and prevention.

Benadryl can help with your child's mild allergy symptoms, as long as you give the right dose. Learn how to identify and give the safe dose of Benadryl.

In April 2021, the FASTER Act became law. Learn the advances this law puts into place for food allergy management, research, and prevention.

Wondering if your baby needs hypoallergenic formula? Keep reading to learn more about switching formulas and keeping your baby healthy.